Recipe of Homemade Litti chokha with smokey tomato chutney

Movie JP

26 Aug, 2021

Litti chokha with smokey tomato chutney.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, litti chokha with smokey tomato chutney. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Litti chokha with smokey tomato chutney is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Litti chokha with smokey tomato chutney is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook litti chokha with smokey tomato chutney using 37 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Litti chokha with smokey tomato chutney:

{Make ready of For litti dough:.
{Take 1 cup of Atta.
{Get 1/2 teaspoon of Ajwain.
{Make ready 1 teaspoon of Namak.
{Make ready 1 tablespoon of Oil or ghee.
{Take of Water as required.
{Get of For litti filling.
{Get 1 cup of Sattu or bhuna chanapowder.
{Prepare 2 of Finely chopped onions.
{Make ready 1 tablespoon of Chopped coriander leaves.
{Make ready 2 of Chopped green chilli.
{Take 2 teaspoons of Lemon juice.
{Prepare 1 teaspoon of Amchoor powder.
{Take 1 teaspoon of Salt.
{Make ready 1/2 teaspoon of Kalonji.
{Take 1/2 teaspoon of Rock salt.
{Make ready 2 tablespoons of Hot mustard oil.
{Get of For chokha :.
{Prepare 5 of Boiled and peeled potatoes.
{Get 2 of Finely chopped onions.
{Get 1 tablespoon of Finely chopped coriander leaves.
{Take 1 teaspoon of Rock salt.
{Take 1 teaspoon of Salt.
{Take 2 teaspoon of Lemon juice.
{Make ready 1 teaspoon of Amchoor powder.
{Get 4 of Tomatoes.
{Get 4-5 of Garlic.
{Take 1/2 teaspoon of Kalonji seeds.
{Prepare 2 of Chopped green chillies.
{Prepare 2 tablespoon of Heated mustard oil.
{Take of For Smokey chutney:.
{Make ready 4 of Tomatoes.
{Get 5-6 piece of Garlic.
{Get 2 of Sabut red chillies.
{Get 1 teaspoon of Imli paste.
{Get 1 tablespoon of Curd (optional).
{Prepare 1 teaspoon of Salt.

Steps to make Litti chokha with smokey tomato chutney:

Take a bowl and add atta, salt, ghee. Now crush ajwain in your palm and add to bowl. Mix them all and make a soft dough with required water. Cover the dough and keep it a side for 10 mins..
Now make filling with sattu if you don't have sattu you can use roasted chana powder for the same purpose. Take a bowl and mix all ingredients for filling and mix them well. If you feel your filling is still dry you can use a little bit of water..
Now make balls of your dough and fill the filling masala in them as we fill to make aaloo parantha. Close the open edges and roll them to make again the shape of ball..
Now heat a jaali tawa on flame and place these balls on that jaali and heat them by changing their sides to ensure proper roasting..
You can also make them in a appe mould. For the same grease appe pan with oil and place the balls in it and heat them by changing their side to cook from all sides..
Now take these ready litties and press one by one in your palms to make small cracks on them and dip these litties in ghee for few seconds to overcome their dryness. Litties are ready to eat..
For making chokha roast tomatoes and garlic on heat and roast properly from all sides. Now peel them all..
Take a bowl add boiled and mashed potatoes in it and add these peeled tomatoes and garlic in it and mash thoroughly with a masher. Now add rest of chokha ingredients and mix them all well to make yummy chokha. This is the traditional way to make chokha, if you are not comfortable with garlic and ginger pieces you can grind them too..
For smokey tomato chutney again roast tomatoes and garlic on flame with a jaali tawa and peel them. Now mix all ingredients and grind them to make spicy, smokey tomato chutney..
Now place litti, chokha and smokey tomato chutney in a plate and serve this delicious thali..
I decorated my thali with tomato and cucumber cuttings..

So that is going to wrap it up with this special food litti chokha with smokey tomato chutney recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!