Simple Way to Make Any-night-of-the-week Mint Chocolate Chip Pancakes

Mint Chocolate Chip Pancakes.

Mint Chocolate Chip Pancakes

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, mint chocolate chip pancakes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mint Chocolate Chip Pancakes is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mint Chocolate Chip Pancakes is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mint chocolate chip pancakes using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chocolate Chip Pancakes:

  1. {Take of Pancakes.
  2. {Make ready 1 1/3 cup of all-purpose flour.
  3. {Prepare 1 tbsp of granulated sugar.
  4. {Take 1 tsp of baking powder.
  5. {Take 1/2 tsp of baking soda.
  6. {Prepare 1/2 tsp of salt.
  7. {Prepare 1 cup of buttermilk.
  8. {Get 1 large of egg.
  9. {Take 2 tbsp of butter, plus more for cooking.
  10. {Get 1/2 tsp of pure vanilla extract.
  11. {Prepare 1/2 tsp of pure mint extract.
  12. {Prepare 4 dash of green food coloring.
  13. {Prepare 3/4 cup of mini semisweet chocolate chips, plus more for topping.
  14. {Get of Topping.
  15. {Get 1 of whipped cream, to taste.
  16. {Get 1 of vanilla ice cream, to taste.
  17. {Prepare 1 of hot fudge sauce, to taste.

Instructions to make Mint Chocolate Chip Pancakes:

  1. Sift together the flour, sugar, baking powder, baking soda, and salt into a bowl..
  2. Whisk together the buttermilk, egg, butter, extracts, and food coloring in a small bowl..
  3. Add to the dry ingredients and stir until incorporated..
  4. Stir in the chocolate chips..
  5. Heat a large nonstick skillet or griddle over medium heat (appx 400° F)..
  6. Add 1/2 Tbsp butter; it should sizzle and melt almost immediately..
  7. Ladle 1/4 cup of pancake batter into skillet for each pancake, taking care to not let the pancakes run together..
  8. Cook for 2 minutes, until bottom is golden brown and edges begin to bubble, then carefully flip and cook for 2 minutes more..
  9. Transfer to plates..
  10. Repeat with the remaining batter..
  11. Serve warm with whipped cream, vanilla ice cream, hot fudge sauce, and more chocolate chips, if desired..

So that's going to wrap it up for this exceptional food mint chocolate chip pancakes recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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