Steps to Prepare Perfect Soft and fluffy hot dog buns
Soft and fluffy hot dog buns. These hot dog buns are soft, but not too soft that they just collapse after that first bite. And the best part is you can make the buns as big or as small as you like. Make them small enough for small hot dogs, or big enough for larger and thicker sausages.
Tired of your hot dog bun falling apart?? You're going to LOVE these soft and easy-to-make gluten free hot dog buns that hold together! I tweaked my hamburger bun recipe slightly to make a light and fluffy hot dog bun that holds together through the last bite.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, soft and fluffy hot dog buns. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Soft and fluffy hot dog buns is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Soft and fluffy hot dog buns is something that I have loved my entire life.
These hot dog buns are soft, but not too soft that they just collapse after that first bite. And the best part is you can make the buns as big or as small as you like. Make them small enough for small hot dogs, or big enough for larger and thicker sausages.
To get started with this recipe, we have to prepare a few ingredients. You can cook soft and fluffy hot dog buns using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Soft and fluffy hot dog buns:
- {Get 1 1/2 cup of Flour.
- {Make ready 1 tbsp of Butter.
- {Get 1 of Egg.
- {Get 1/2 tsp of Yeast.
- {Take 1/4 tsp of Salt.
- {Make ready 1 tsp of Sugar.
- {Make ready of Warm water.
- {Take 1 tsp of Sesame seed.
- {Make ready 6 pcs of Hot dog.
A quick and easy hot dog buns recipe ready in about an hour from start to finish. These buns are so soft, and they stay soft the next day and the day after, but they are strong enough to hold up under even the thickest of hot dogs and sausages. They are nice, fluffy, and delicious. A hot dog bun is a type of soft bun shaped specifically to contain a hot dog or another type of sausage.
Steps to make Soft and fluffy hot dog buns:
- In a bowl add flour,yeas,sugar,salt mix well break in ur egg,mix well and start adding d warm water little at a time,untill u have a nice sticky dough..
- Transfer d dough on ur flat working surface,add d butter kneed for 7-8munites,untill d dough is no longer sticky.oil ur mixing transfer d dough back,cover put in a warm space,allow to rest for 40munites..
- After d dough double it's size, punch d dough back to remove d excess air,divide d doigi I. To 6equal sizes and cover them wt a kitchen cloth.
- Take one cut roll it,using palm of ur hand in to a long toll,roll over 1 whole piecy of hot dog,arrange on a greese baking try.
- Repeat all d procedure untill u finish wt all ur cuts,cover,put in a warm place allow to set again for another 40munites..
- After 40munites,egg wash d buns, bake in a pre heated oven for 20-25munites or untill golden brown..
- Immidiately u remove d buns from d oven,brush d buns with melted butter.allow to cool and remove from d baking try..
- Serve as an evening snack or for breakfast.Enjoy.
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The side-loading bun is common in most of the United States. Starting with the longer side, roll up tightly, and pinch edges and ends to seal. These are SO soft and SO fluffy! ** *TIP:*** after kneading dough just plop all of it in a greased bowl, cover and let rise for an hour in a cool oven (don't. Chinese Bakery Style Hot Dog Bun Recipe. Multi Purpose Dough Universal Dough Soft And Fluffy Recipe.
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