Step-by-Step Guide to Make Speedy Self-customised Mud Cake

Self-customised Mud Cake.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, self-customised mud cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Self-customised Mud Cake is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Self-customised Mud Cake is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook self-customised mud cake using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Self-customised Mud Cake:

1. {Get 2 of egg.
2. {Prepare 2 tablespoon of Milo (since i had no cocoa powder).
3. {Make ready 100 g of Lindt 78% Cocoa Bar (i did not have cooking chocolate).
4. {Get 1 1/2 cup of self raising flour.
5. {Take 2 cups of icing sugar (i did not have caster sugar).
6. {Get 250 g of salted butter (recipe was unsalted butter).
7. {Take 1 1/2 cup of water, hot.

Instructions to make Self-customised Mud Cake:

1. In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water..
2. When cool add flour and egg..
3. Pour batter in cake tin and bake at 150 degrees celcius for an hour..
4. Done 🤤.

So that's going to wrap this up with this exceptional food self-customised mud cake recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!