Easiest Way to Prepare Quick Egg bhajji

Egg bhajji.

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, egg bhajji. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Egg bhajji is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Egg bhajji is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook egg bhajji using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg bhajji:

1. {Get of Eggs.
2. {Get of Besan flour.
3. {Prepare of Rice flour.
4. {Make ready of Corn flour.
5. {Make ready of Cooking soda.
6. {Make ready of Hing.
7. {Take of Ajwain.
8. {Get of Mild Chilli powder.
9. {Get of Water.
10. {Make ready of Salt.
11. {Make ready of Ghee.
12. {Make ready of Oil.
13. {Get of Hot oil.

Instructions to make Egg bhajji:

1. Hard boil the eggs, peel and keep aside. Let it get cool..
2. In a mixing bowl, mix gram flour, rice flour, red chilli powder, cooking sods, hing, salt, corn flour, hot oil and ghee. Ghee gives extra flavour to the recipe. It's completely optional. Add water little by little and prepare the batter. Batter should not be too thick or too runny. Keep this aside for 10 min..
3. Now take the eggs if it is not dried use tissue to remove the moisture. Slice the egg thinly. I used egg slicer to get perfect shape..
4. Heat oil in wide kadai which is little deep. When it's hot carefully dip every single slices in batter and deep fry in the oil, until crispy on both sides. Once done, dry he excess oil in tissue and serve hot with ketchup or any chutney. You can sprinkle some chat masala if you want..

So that's going to wrap this up for this special food egg bhajji recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!