Recipe of Favorite Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, warming hot pot with deep fried meatballs and chinese sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. {Make ready of For the deep fried meatballs:.
2. {Get 300 grams of Ground pork.
3. {Prepare 1/2 of Onion.
4. {Prepare 1 medium of Egg.
5. {Prepare 1/2 tsp of Grated ginger.
6. {Get 1 dash of Salt and pepper.
7. {Make ready 2 tbsp of Katakuriko.
8. {Get of For the soup:.
9. {Take 1 liter of Water.
10. {Prepare 1 tsp of Weipa.
11. {Get 2 tsp of Cooking sake.
12. {Get 1 tsp of Sesame oil.
13. {Get of For the dipping sauce:.
14. {Make ready 6 tbsp of Japanese style Worcestershire sauce.
15. {Get 6 tbsp of Toasted sesame seeds (or ground sesame seeds).
16. {Get 3 tbsp of Soy sauce and dashi based ponzu.
17. {Make ready 1 tbsp of Sugar.
18. {Get 1 tbsp of Doubanjiang.
19. {Prepare 1 tsp of each Grated garlic and ginger.
20. {Take 100 grams of Kudzu noodles.
21. {Prepare 1 of Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc..
22. {Take 1 of Shiitake, shimeji and/or enoki mushrooms.
23. {Take 1 block of Tofu or atsuage.

Steps to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. Chop the onion finely, combine with the fried meatball ingredients and mix and knead well..
2. Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels..
3. Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry..
4. Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat..
5. The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water..
6. Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables..

So that is going to wrap this up with this exceptional food warming hot pot with deep fried meatballs and chinese sauce recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!