Recipe of Favorite Chankoya Restaurant's Salt-based Chanko Hot Pot

Chankoya Restaurant's Salt-based Chanko Hot Pot.

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, chankoya restaurant's salt-based chanko hot pot. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chankoya Restaurant's Salt-based Chanko Hot Pot is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Chankoya Restaurant's Salt-based Chanko Hot Pot is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chankoya restaurant's salt-based chanko hot pot using 28 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

1. {Make ready of Soup.
2. {Make ready of Water.
3. {Make ready of Alcohol (sake if possible. If using cooking sake, use 50 ml).
4. {Make ready of Chicken stock powder.
5. {Get of Salt (seaweed salt or anything with a lot of minerals is best. Sea salt is better than mountain salt).
6. {Make ready of Garlic (grated).
7. {Get of Ginger (grated).
8. {Prepare of Mirin.
9. {Prepare of Soy sauce.
10. {Make ready of Sesame oil.
11. {Get of Onion (to bring out the sweetness).
12. {Take of Chicken meatballs.
13. {Prepare of Ground chicken thigh meat.
14. {Prepare of Onions (finely chopped).
15. {Get of White Miso.
16. {Take of Sesame seeds.
17. {Prepare of Sesame oil.
18. {Get of Ginger juice.
19. {Make ready of Other Ingredients (use whatever you like).
20. {Make ready of Chicken thigh meat.
21. {Take of Thinly sliced pork.
22. {Make ready of Cabbage.
23. {Prepare of Chinese garlic chives.
24. {Take of Mitsuba.
25. {Make ready of Carrot.
26. {Take of your choice Mushrooms (Shiitake, Shimeji, Enoki, Maitake, etc.).
27. {Make ready of Aburaage.
28. {Make ready of Grilled tofu.

Instructions to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

1. First make soup in a pot. Add all of the ingredients except for the onion and bring to a boil. Taste and cool. At this point, the saltiness should be somewhat strong..
2. Add onion cut into wedges, into the cooled soup. The sweetness will soak through and create a pleasant taste..
3. Cut and prepare the necessary ingredients. Since it takes awhile for the carrots to cook through, add to the pot first..
4. Mix the ingredients for the chicken meatballs well and form into balls using a spoon. *If you don't have ground meat, mince by using a food processor..
5. Add all of the meat ingredients, and the cabbage and other vegetable ingredients into the soup. After it has boiled well, all you have to do is eat!.
6. To finish up, you can add Chanpon Noodles, udon, rice, or anything! I have also transformed it into thick starchy sauce!.

So that is going to wrap this up with this special food chankoya restaurant's salt-based chanko hot pot recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!