Recipe of Speedy Soft Mandazis
Soft Mandazis.
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, soft mandazis. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Soft Mandazis is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Soft Mandazis is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have soft mandazis using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Soft Mandazis:
- {Prepare 1 kg of all purpose flour.
- {Take 2 of eggs.
- {Make ready 1/2 cup of sugar.
- {Make ready 2 tablespoons of baking powder.
- {Get 1 pinch of salt.
- {Prepare 1/2 cup of cooking oil.
- {Get 1 glass of milk.
- {Get of Hot water.
Steps to make Soft Mandazis:
- Thoroughly mix flour with baking powder, sugar, salt, and eggs..
- Add milk and mix thoroughly..
- Add oil and knead..
- Use hot water water to knead and achieve the hard dough texture (like that for chapati).
- Allow it to rest covered for 10 minutes..
- Roll into chapati size 1cm thick and use a glass to attain the round shapes..
- Deep fry, under medium heat, into golden color..
- Serve with your favourite drink/beverage..
So that's going to wrap it up with this exceptional food soft mandazis recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!