Easiest Way to Prepare Favorite Crispy lacha paratha

Crispy lacha paratha.

Crispy lacha paratha

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, crispy lacha paratha. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crispy lacha paratha is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Crispy lacha paratha is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook crispy lacha paratha using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crispy lacha paratha:

  1. {Take 3 cup of wheat flour.
  2. {Get 1 tea spoon of oil for kneefing.
  3. {Get 3-4 table spoon of ghee for cooking.
  4. {Get Half of teaspoon salt for kneeding.
  5. {Prepare of Hot water as required for kneeding.

Instructions to make Crispy lacha paratha:

  1. Sub sa phly wheat flour MN oil namak or garam pani Daal kar spoon sa achi trhn mix kar ke chor dain 10 to 15 minutes ke liye is ke baad achi trhn kneeding kar lain.
  2. Ub bail kar round roti ki trhn bana kar is par ghee laga kar isy fold krn or phir round ghoma kar dobara paira baba lain or phir bail kar garam tawa par medium to high flame par phly ik trf sa saink lain phir dosti trf sa saink lain Ub phli Wali side par jo upar hai or semi Hoi hai is par ghee lagainir palat dain paratha Ub jo side upar inhos par ghee laga lain or phir is side ko. BH paka lain tyyr hai apka mazydar crispy pachy daar parathaπŸ‘ŒπŸ˜‚πŸ˜πŸ’.

So that's going to wrap this up with this special food crispy lacha paratha recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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