Steps to Make Super Quick Homemade Chankoya Restaurant's Salt-based Chanko Hot Pot

Chankoya Restaurant's Salt-based Chanko Hot Pot.

Chankoya Restaurant's Salt-based Chanko Hot Pot

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chankoya restaurant's salt-based chanko hot pot. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chankoya Restaurant's Salt-based Chanko Hot Pot is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Chankoya Restaurant's Salt-based Chanko Hot Pot is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chankoya restaurant's salt-based chanko hot pot using 28 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

  1. {Make ready of Soup.
  2. {Take 750 ml of Water.
  3. {Make ready 150 ml of Alcohol (sake if possible. If using cooking sake, use 50 ml).
  4. {Make ready 1 tbsp of Chicken stock powder.
  5. {Take 5 grams of Salt (seaweed salt or anything with a lot of minerals is best. Sea salt is better than mountain salt).
  6. {Get 1 clove of Garlic (grated).
  7. {Get 1 dash of Ginger (grated).
  8. {Prepare 1 tbsp of Mirin.
  9. {Prepare 1 tsp of Soy sauce.
  10. {Get 1 tsp of Sesame oil.
  11. {Take 1/4 of Onion (to bring out the sweetness).
  12. {Get of Chicken meatballs.
  13. {Get 250 grams of Ground chicken thigh meat.
  14. {Make ready 1/4 of Onions (finely chopped).
  15. {Make ready 1 dash of White Miso.
  16. {Prepare 1 dash of Sesame seeds.
  17. {Take 1 dash of Sesame oil.
  18. {Make ready 1 of Ginger juice.
  19. {Prepare of Other Ingredients (use whatever you like).
  20. {Prepare 100 grams of Chicken thigh meat.
  21. {Prepare 100 grams of Thinly sliced pork.
  22. {Take 1/8 head of Cabbage.
  23. {Get 1/2 bunch of Chinese garlic chives.
  24. {Make ready 1 bunch of Mitsuba.
  25. {Prepare 1 of Carrot.
  26. {Take 1 of your choice Mushrooms (Shiitake, Shimeji, Enoki, Maitake, etc.).
  27. {Make ready 1 of Aburaage.
  28. {Prepare 1 block of Grilled tofu.

Steps to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

  1. First make soup in a pot. Add all of the ingredients except for the onion and bring to a boil. Taste and cool. At this point, the saltiness should be somewhat strong..
  2. Add onion cut into wedges, into the cooled soup. The sweetness will soak through and create a pleasant taste..
  3. Cut and prepare the necessary ingredients. Since it takes awhile for the carrots to cook through, add to the pot first..
  4. Mix the ingredients for the chicken meatballs well and form into balls using a spoon. *If you don't have ground meat, mince by using a food processor..
  5. Add all of the meat ingredients, and the cabbage and other vegetable ingredients into the soup. After it has boiled well, all you have to do is eat!.
  6. To finish up, you can add Chanpon Noodles, udon, rice, or anything! I have also transformed it into thick starchy sauce!.

So that's going to wrap this up for this exceptional food chankoya restaurant's salt-based chanko hot pot recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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