Recipe of Favorite Buffalo Chicken Pasta Salad
Buffalo Chicken Pasta Salad.
Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, buffalo chicken pasta salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Buffalo Chicken Pasta Salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Buffalo Chicken Pasta Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have buffalo chicken pasta salad using 20 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Buffalo Chicken Pasta Salad:
- {Make ready 8 Oz. of boneless chicken meat, 1/2" dice (up to 8 ounces extra would work without changing the marinade and cornstarch mixture.
- {Take of Marinade.
- {Get 3 ounces of buttermilk.
- {Get 3 ounces of crystal hot sauce.
- {Prepare 2 tablespoons of brown sugar.
- {Make ready 1 ounce of lemon juice.
- {Prepare of Corn starch mixture.
- {Make ready 1 cup of corn starch.
- {Prepare 1 tablespoon of salt.
- {Prepare 1 tablespoon of white pepper or black is fine.
- {Prepare 1 teaspoon of cayenne.
- {Take 2 cups of oil- vegetable oil is fine.
- {Make ready 3 ounces of crystal hot sauce (See note below.. Hot Sauce Matters).
- {Prepare 3 ounces of mayonnaise.
- {Make ready 3 ounces of blue cheese, crumbled.
- {Prepare 8 of ounces- dry bow tie pasta- cooked per the box instructions.
- {Take 1/2 of small red bell pepper or red onion, diced.
- {Make ready 1 of green onion chopped.
- {Make ready 1 stalk of celery 1 inch julienne cut.
- {Make ready 2 tablespoon of parsley,finely chopped.
Steps to make Buffalo Chicken Pasta Salad:
- .
- Mix the buttermilk, hot sauce, brown sugar and lemon juice together until the brown sugar is dissolve then add the diced chicken with the mixture in a zip-lock bag. Marinate chicken for several hours or overnight..
- (In class we marinate for 45 minutes the longer the better).
- Remove chicken from marinade - drain well.
- Mix the cornstarch,salt,white pepper and cayenne. Dredge chicken with seasoned cornstarch mixture and shake off the excess coating..
- In a deep skillet, heat about two cups of oil(depending on the pan size) over medium-high heat until hot. Test the temperature by dropping a pinch of flour into the hot oil. If it bubbles right away without smoking, it's ready..
- Fry at 350 F. until golden brown and cooked through. (I check the biggest piece) let cool before adding to the salad..
- Mix all pasta with the chicken, blue cheese, mayonnaise, hot sauce, red bell pepper or red onion, celery,green onion and parsley..
- You can garnish with extra blue cheese crumbles, and chopped parsley..
- Note #1.. Hot sauces very greatly Crystal Hot Sauce and Franks Hot Sauce work well... they are a sweet heat. Tabasco will ruin this recipe. It is just to hot...Great on Oysters not on this Recipe:).
- Note #2 If you do not want to fry, you can buy popcorn chicken at a grocery store or, KFC, or Popeyes and skip steps 1,2,3,4,5 :p.
So that's going to wrap this up with this exceptional food buffalo chicken pasta salad recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!