Simple Way to Prepare Perfect Vinegar's Laccha Hot Onion

Vinegar's Laccha Hot Onion.

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, vinegar's laccha hot onion. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vinegar's Laccha Hot Onion is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Vinegar's Laccha Hot Onion is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook vinegar's laccha hot onion using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vinegar's Laccha Hot Onion:

1. {Get of Onion - big sized.
2. {Take of Green chillies -.
3. {Get of Vinegar -.
4. {Prepare of Kashmiri red chilli powder.
5. {Get of Rock salt.
6. {Prepare of Black pepper.
7. {Prepare of Chat masala -.
8. {Take of Lemon juice.

Steps to make Vinegar's Laccha Hot Onion:

1. Wash the onion and peel it(to avoid tears) then cut it's rings of approximately ½ cm. Now dip the onion and green chillies(cut into two pieces) into the vinegar. Doing this will make onions more tasty and crispy..
2. After two hours take out onions from refrigerater and remove onion rings from vinegar and mix all the ingredients and toss nicely..
3. Serve in lunch or dinner you will definitely like it..

So that is going to wrap it up with this special food vinegar's laccha hot onion recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!