Recipe of Any-night-of-the-week Hot & Sour Instant Ramen
Hot & Sour Instant Ramen.
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, hot & sour instant ramen. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hot & Sour Instant Ramen is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Hot & Sour Instant Ramen is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have hot & sour instant ramen using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hot & Sour Instant Ramen:
- {Get 1 of serving Instant 'Soy Sauce' Ramen.
- {Take of Water *I added 500ml according to the instruction.
- {Prepare of Chilli Flakes as required.
- {Make ready of Some Vegetables and Asian Mushrooms of your choice.
- {Take of *Note: Today I used Black Fungus and Bok Choy. Other suggestions are Carrot, Garlic Chives, Shiitake, Bamboo Shoot, Spring Onion, etc. You only need a small amount.
- {Take 2 tablespoons of Rice Vinegar OR Dark Vinegar.
- {Prepare 1 tablespoon of Potato Starch Flour *mixed with 1 tablespoon Water.
- {Take 1 of Egg *whisked.
- {Make ready of Rāyu (Chilli Oil).
Instructions to make Hot & Sour Instant Ramen:
- Place Water into a saucepan according to the instruction on the package, I added 500ml. Add Chilli Flakes and bring to the boil..
- Cut Vegetables and Mushrooms into small pieces or thin strips. Cook Noodles and Vegetables in boiling Water over medium heat. *Note: Do not add any vegetables that can be cooked quickly, such as Garlic Chives. You should add them later..
- When Noodles and Vegetables are almost cooked, add Soup Seasonings, Vinegar and any Vegetables that can be cooked quickly, and bring back to the boil..
- Gradually add Potato Starch mixture and stir well. You don’t need to add all of it. When soup is thickened, add Egg and stir. Pour into a serving bowl, drizzle with Rāyu (Chilli Oil) as much as you like, and enjoy..
So that is going to wrap it up with this special food hot & sour instant ramen recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!