Recipe of Perfect Bhetki fish biriyani

Bhetki fish biriyani.

Bhetki fish biriyani

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, bhetki fish biriyani. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bhetki fish biriyani is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Bhetki fish biriyani is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bhetki fish biriyani using 37 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Bhetki fish biriyani:

  1. {Make ready of For rice.
  2. {Get of biriyani rice.
  3. {Make ready of green cardamoms.
  4. {Make ready of bay leaves.
  5. {Make ready of Salt as per taste.
  6. {Get of water.
  7. {Make ready of ghee optional.
  8. {Prepare of For fish marination.
  9. {Prepare of bhetki fish steaks.
  10. {Take of lemon juice.
  11. {Get of Salt as per taste.
  12. {Get of green chilli paste optional.
  13. {Make ready of ginger-garlic paste.
  14. {Get of red chilli powder.
  15. {Take of biriyani masala.
  16. {Prepare of vegetable oil for fry the fish pieces.
  17. {Get of Fish gravy.
  18. {Make ready of curd.
  19. {Make ready of biriyani masala, I have used readymade biriyani masala.
  20. {Get of medium onion finely chopped.
  21. {Prepare of medium onion paste.
  22. {Prepare of ginger paste.
  23. {Take of garlic paste.
  24. {Prepare of green chillies.
  25. {Make ready of black pepper powder.
  26. {Take of red chilli powder.
  27. {Make ready of " cinnamon.
  28. {Prepare of green cardamoms.
  29. {Prepare of cloves.
  30. {Take of Salt as per taste.
  31. {Get of oil for cooking gravy.
  32. {Take of Layering time.
  33. {Take of saffron strings.
  34. {Take of th cup hot milk.
  35. {Prepare of kewra water.
  36. {Take of medium onions Barista.
  37. {Make ready of ghee optional.

Instructions to make Bhetki fish biriyani:

  1. Prepare first saffron milk, just put saffron strings in hot milk and keep aside..
  2. Marinate the fish steaks with marinated ingredients and keep aside for at least 30 mins..
  3. Put spices to boiling water followed by rice. Cook the rice low flame untill almost done like 90percent,not become soft and long enough. In that time take out rice and keep aside..
  4. Fry the fishes for just 1 min. Bhetki is very soft fish. So it won't need much cooking. Otherwise it will break. Reason for fry is just holding masala, it makes fish more tasty. Without fry also you can do the process. Use a non-stick pan for frying, it won't stick masala..
  5. Make a paste of ginger garlic chillies and onions and keep aside..
  6. Now prepare gravy. Heat oil in pan, add whole masala when aroma arise put chopped onions. Fry onions till golden. Then add ginger garlic onion paste. Cook untill raw smell of masala gone. Put beated curd followed by biriyani masala, chilli powder and pepper powder while flame is low. Stirr continuosly and cook untill oil starts separating from masala. Adjust with salt. Do not put salt much because for preparation of rice already salt is there..
  7. Take out from flame and put fish pieces very carefully and cover it. Keep aside for assemble time..
  8. Final process we will be doing by dum technique. So take a thick bottom vessel for cooking. First layer put some rice, then some Barista..
  9. Then again rice, then fish pieces with gravy. Gravy spread evenly, not only in one place..
  10. Next again rice layer. Top layer put rest of barista, kewra water, ghee and saffron milk. Cover it with alluminium foil or seal with dough..
  11. Cook high heat for 2 mins, then low heat for 5-8 mins..
  12. Switch off flame and keep for resting time for at least 10 mins..
  13. Serve with raita and onion salad..
  14. Note: take out fish pieces and then mix the rice gently before serving. Otherwise it could be break..
  15. Note: Barista is crispy fried onion in ghee..

So that is going to wrap it up with this special food bhetki fish biriyani recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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