Simple Way to Prepare Quick Chicken stuffed Rooti farmajoo in pateela
Chicken stuffed Rooti farmajoo in pateela. Curried Chicken Roti (Stuffed Roti)New videos Wednesday & Saturday! Welcome to my channel #VathanaDixon Ammu's KitchenIn this video we will see how to make. Lately I've been in love with chicken stuffed with dates and cheese, it's really very good and it's very mild in flavor.
A simple yet savory and well seasoned filling made with boiled and mashed potatoes, garlic, bandhania, cilantro or. Learn to cook Chicken Pateela Tikka Recipe by chef Abida Baloch at Masala TV show Dawat. Watch this Masala TV video to learn how to make Chicken Pateela Tikka and Hyderabadi Vegetable Dum Biryani Recipes.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, chicken stuffed rooti farmajoo in pateela. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Curried Chicken Roti (Stuffed Roti)New videos Wednesday & Saturday! Welcome to my channel #VathanaDixon Ammu's KitchenIn this video we will see how to make. Lately I've been in love with chicken stuffed with dates and cheese, it's really very good and it's very mild in flavor.
Chicken stuffed Rooti farmajoo in pateela is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Chicken stuffed Rooti farmajoo in pateela is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken stuffed rooti farmajoo in pateela using 36 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Chicken stuffed Rooti farmajoo in pateela:
- {Make ready of For dough.
- {Take 3 cup of all-purpose flour.
- {Take 1 table spoon of yeast.
- {Take 1 table spoon of powder sugar.
- {Take 1 tea spoon of salt.
- {Prepare 2 tablespoon of milk powder.
- {Get 3 tablespoon of oil/ butter.
- {Get 1 of egg.
- {Get of Lukewarm milk for kneeding.
- {Prepare of For marination of Chicken.
- {Get Half of kg boneless chicken.
- {Prepare 1 tea spoon of ginger garlic paste.
- {Take Half of teaspoon crushed black pepper.
- {Take Half of teaspoon dry roast And crushed zeera.
- {Get 1 tea spoon of crushed red chilli.
- {Get Half of teaspoon garam masala powder.
- {Take Half of teaspoon Dhaniya powder.
- {Take of Salt as per taste.
- {Get 1 table spoon of Shan seekh kabab masala.
- {Make ready Half of lemon juice.
- {Prepare 2 tablespoon of dahi.
- {Take of For cooking the marinated chicken.
- {Prepare 2 tablespoon of oil.
- {Prepare 1 of chopped onion.
- {Take 1 table spoon of julienne cut Capsicum.
- {Prepare 3 of chopped green chillies.
- {Take 1 tea spoon of soya Sauce.
- {Prepare 1 tea spoon of hot sauce.
- {Get 1 table spoon of chilli garlic sauce.
- {Make ready of For topping.
- {Make ready 1 of beaten egg for washing.
- {Get of Butter as required for brushing after baked.
- {Get Half of cup chaddar cheese.
- {Take 1 table spoon of sesame seeds.
- {Make ready 1 table spoon of kalonji.
- {Make ready 1 table spoon of julienne cut Capsicum.
Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. Just remember to remove your toothpicks before serving. Place your stuffed marinated chicken into a roasting pan. Drizzle over the marinated stuffed chicken the olive oil (you can use blobs of butter or ghee).
Steps to make Chicken stuffed Rooti farmajoo in pateela:
- Sub sa phly all-purpose flour MN powder sugar or yeast mix krn thn is mn salt powder milk, oil, and egg add Kar ke lukewarm milk sa Knead krn Bht achi trhn.
- Ub is dough ko oil sa Grease bowl MN rkhn or isy bh top sa Grease krlain or cover Kar ke ik ghnty ke liye rise hny ke liye rakh dain.
- Ub itni dair MN chicken ko marinate Kar ke rakh dain jis ke liye ik bowl MN ginger garlic paste, garam masala, crushed red chilli crushed zeera, crushed black pepper, Dhaniya powder Shan seekh kabab masala, lemon juice, salt or dahi achi trhn mix krn phir chicken ko is MN marinate Kar ke 30 minutes ke liye rakh dain.
- Ub 30 minutes bd ik pateela MN oil Daal kar is MN chopped onion dalain or pink hny tak fry krn Ub is MN marinate ki Hoi chicken add Krn or achi trhn bhonain or cover Kar ke 10 minutes low flame par rakh dain.
- Ub 10 minutes bad is MN soya sauce, hot sauce, chilli garlic sauce, julienne cut Capsicum or green chillies add Kar ke achi trhn bhonain 5 minute or phir chicken tender hny tak cover Kar ke rakh dain low flame par.
- .
- Ub jab chicken tender hojy to spoon sa pateela MN he spoon ki madad sa osy shredded krlain or flame off krdain.
- Ub dough rise hojany par isy bowl sa nikal kar punch krn or dobara Knead krn.
- Or pateela ko preheat hny rakh dain 15 minutes ke liye.
- Ub is dough ke 6 balls banalain.
- Ub sub sa phly ik ball ko bail kar is MN stuffing rakh kar cuts laga kar fold krn ye base hai Rooti farmajoo ki.
- .
- Ub ik mould ko oil sa Grease Kar ke is MN ye breaded base rakh dain.
- Ub baki 5 balls MN Har ik bun shape banalain jis ke liye ik ball lain isy choti roti ki trhn hath sa press kar ke is ke center MN stuffing rakh kar phir dobara paira bana lain is trhn 4 buns lain.
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- Ub jis mould mn breaded base rkhi th isk center MN balls rkhn or ik ball top par rkhn it's look like a honey comb.
- Ub is par egg brush krn phir sesame seeds and kalonji sprinkle krn or isy pateela MN bake hny ke liye rakh dain or flame medium to low krdain isy 40 to 50 minutes lagdain ga bake hny MN lkn 15 minutes bad check zaror krlain qk Har stove ka flame different hata hai.
- Ub 40 to 50 minutes bad jab ye bake hojy to is or butter brush krn or chaddar cheese sprinkle krn sath he julienne cut Capsicum bh sprinkle krdain or qk abhi ye garam hai to cheese khud he melt hojyge.
- Ljye tyyr hai tasty, softy spicy chicken stuffed Rooti farmajoo.
- Zaror try krn or feed back dain 😍🤗.
Roti is a round flatbread found in Indian meals and is usually made from wholemeal flour. This recipe is gluten free, dairy free and egg free. It is perfect to have with your delicious winter curries. These Rotis are best eaten straight away once cooked. Steps to Make Quick Chicken stuffed Rooti farmajoo in pateela.
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