How to Make Quick Pineapple Ice-cream Poke Cake

Pineapple Ice-cream Poke Cake.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, pineapple ice-cream poke cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pineapple Ice-cream Poke Cake is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Pineapple Ice-cream Poke Cake is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have pineapple ice-cream poke cake using 23 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Pineapple Ice-cream Poke Cake:

1. {Get of For cream mixture :.
2. {Prepare 500 gm of Whiping cream.
3. {Take 1/2 tin of condensed milk.
4. {Prepare 1 tsp of pineapple essence.
5. {Prepare 1/2 tsp of yellow colour.
6. {Get 1 tin of pineapple with juice.
7. {Prepare of For Chocolate cake :.
8. {Make ready 2 of eggs.
9. {Take 1 cup of caster sugar.
10. {Take 1 cup of flour.
11. {Take 4 tbsp of coco powder.
12. {Get 2 tbsp of melted chocolate.
13. {Take 1 pinch of Salt.
14. {Take 1 tsp of baking powder.
15. {Make ready 1/4 tsp of soda.
16. {Make ready 1 tsp of vanilla essence.
17. {Prepare 1/4 cup of milk.
18. {Take 1/2 cup of ghee.
19. {Make ready 1/4 cup of hot water.
20. {Take of For Chocolate ganache :.
21. {Take 200 gm of cooking chocolate.
22. {Get 1 tbsp of butter.
23. {Get 4 tbsp of cream.

Instructions to make Pineapple Ice-cream Poke Cake:

1. First we make cake..
2. Sieve the flour and coco powder..
3. Now add salt, baking powder,baking soda and mix dry ingredients and set a side..
4. In a bowl add eggs and caster sugar and beat well..
5. Now add melted chocolate, vanilla essence and again beat for 1 min..
6. Now add ghee, water, milk and again beat well..
7. Now add dry mixture and fold the cake better..
8. Grease your tray with oil and dust off the flour..
9. Now add your mixture in tray and bake..
10. I bake my cake in microwave but you can bake in oven too..
11. This is ready in 8 to 9 mins in microwave..
12. Now take off the cake and let it cool completely..
13. Now on the other side melt chocolate in double boiler with butter and cream..
14. Chocolate ganache is ready..
15. Take a bowl add ice cubes and put another bowl add whip cream and beat until stiff peaks form. (ice cubes rakhne ae cream jaldi whip hot hi).
16. Now add condensed milk, yellow food colour, pineapple essence, pineapple chunks(add their sweet water too)..
17. Fold it well..
18. When cake cools completely poke the cake with the spoon..
19. Add chocolate ganache over Cake..
20. Now your pineapple whip cream and spread evenly..
21. Freeze it for 4 to 6 hours and serve chilled..

So that's going to wrap this up with this exceptional food pineapple ice-cream poke cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!