Easiest Way to Make Any-night-of-the-week Crunchy mandazis in patco form
Crunchy mandazis in patco form.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crunchy mandazis in patco form. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crunchy mandazis in patco form is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Crunchy mandazis in patco form is something which I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have crunchy mandazis in patco form using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crunchy mandazis in patco form:
- {Make ready 500 g of baking flour.
- {Get 2 of eggs.
- {Make ready 1 tablespoon of baking powder.
- {Prepare 1/2 glass of warm milk.
- {Get 1/2 cup of hot cooking oil.
- {Get 1/2 cup of sugar.
- {Take 1/2 tsp of salt.
Instructions to make Crunchy mandazis in patco form:
- Mix flour with baking powder, salt, sugar, then eggs.
- Add hot cooking oil and mix.
- Add hot milk as you knead carefully into in between soft and hard dough.
- Let it settle for about 15minutes.
- Roll into a chapati shape 1cm width and use a water bottle top to bring out the tiny round shapes, just for fun hahaa.
- Deep fry the pieces into golden brown color.
- Crush them like popcorns as you watch your favourite movie or Arsenal play v/s Man U hahaa.
So that is going to wrap this up for this exceptional food crunchy mandazis in patco form recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
