Recipe of Homemade Murukku / Chakli

Murukku / Chakli.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, murukku / chakli. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Murukku / Chakli is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Murukku / Chakli is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have murukku / chakli using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Murukku / Chakli:

1. {Prepare of Rice flour.
2. {Prepare of Moong dal flour.
3. {Prepare of Sesame seeds.
4. {Get of Salt.
5. {Make ready of asafoetida.
6. {Prepare of Red chilli powder.
7. {Take of Cumin seeds.
8. {Get of Cooking oil.
9. {Take of Hot Water.

Instructions to make Murukku / Chakli:

1. Keep all the ingredients ready. Mix all above ingredients except oil. Knead well..
2. Heat the oil in pan. Take murukku maker vessel, put dough and press in the required shape..
3. Put pressed murukkus from dough into oil. Deep fry on sim fire and transfer to serving plate. Murukku/Chakli is ready to eat.

So that's going to wrap this up with this exceptional food murukku / chakli recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!