Recipe of Super Quick Homemade Hot dog sauce🎉🎉🎉
Hot dog sauce🎉🎉🎉.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, hot dog sauce🎉🎉🎉. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Hot dog sauce🎉🎉🎉 is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Hot dog sauce🎉🎉🎉 is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have hot dog sauce🎉🎉🎉 using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hot dog sauce🎉🎉🎉:
- {Make ready 6 lbs of ground beef (I used 80/20).
- {Make ready 2 of Large sweet onions.
- {Make ready 2 (29 oz) of cans of tomato sauce.
- {Get 1 (6 oz) of can tomato paste.
- {Take Half of a cup of ketchup.
- {Prepare Half of a cup of water.
- {Make ready 4 of beef bouillon cubes.
- {Make ready 2 of Tblsp Oregano.
- {Prepare 2 of Tblsp pesto.
- {Get 1 of Tblsp Cumin.
- {Take 2 of Tblsp Chili powder.
- {Take 1 of Tblsp Garlic salt.
- {Prepare Half of tsp Black Pepper.
- {Get Half of tsp Sugar.
- {Take Half of tsp celery salt.
- {Take 1 of Tblsp Garlic powder.
- {Take of Few dashes Worcestershire sauce.
- {Get Squeeze of prepared yellow mustard.
- {Take 1 of capful of apple cider vinegar.
Steps to make Hot dog sauce🎉🎉🎉:
- Dice up the onions and saute in a big pot with olive oil on medium high heat then add the ground beef and continue to stir until browned.
- Drain the grease and put the pot back on the stove then add the cans of tomato sauce, tomato paste, ketchup and water. Keep stirring until well combined.
- When it comes to a boil add the beef bouillon, oregano, pesto, cumin, chilli powder, garlic salt, black pepper, sugar, celery salt, and garlic powder. Stir until well combined.
- Continue to boil for a few minutes then add the Worcestershire sauce and the mustard (a good squeeze but not too much) add the vinegar and Then bring it down to a simmer.
- Simmer 3.5 to 4 hours on very low heat stirring once in a while.
- After it's done take off the heat and let it cool and enjoy on your favorite hot dog. Put the rest up in the freezer in plastic containers. Take one out when you need 😋 ENJOY 😋😋😋😋.
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