Easiest Way to Prepare Favorite Tangy Peanut Chaat

Tangy Peanut Chaat.

Tangy Peanut Chaat

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, tangy peanut chaat. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tangy Peanut Chaat is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Tangy Peanut Chaat is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook tangy peanut chaat using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tangy Peanut Chaat:

  1. {Make ready 1 cup of soaked and boiled peanuts.
  2. {Get 1 of medium size onion diced finely.
  3. {Prepare 1 of medium size tomato diced finely.
  4. {Get 2 of fiery hot green chillies chopped fine, adjust as per taste.
  5. {Get 1/2 cup of finely chopped fresh coriander leaves.
  6. {Make ready 1/4 cup of chopped mint leaves.
  7. {Get 1/2 TSP of freshly squeezed lemon juice.
  8. {Prepare 1/4 TSP of jaljeera powder.
  9. {Make ready to taste of Rock salt.

Instructions to make Tangy Peanut Chaat:

  1. Soak the raw peanuts for 4 hours and then add about enough water to cover them and cook in pressure cooker. If you forget to soak them, don't despair, just need to take more whistles..
  2. Take three whistles and wait for the cooker to cool down.
  3. Drain the peanuts and take them ina mixing bowl..
  4. Add all the other ingredients and give it a nice mix..
  5. Make sure you taste once you mix it. It should tingle your taste buds should be tangy hot due to the chillies and refreshing due to the mint and the lemon..
  6. Serve as a salad or a starter sure is a hit!.

So that's going to wrap it up with this special food tangy peanut chaat recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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