How to Prepare Perfect Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
- {Make ready 200 gr of rice noodle.
- {Get 4 of garlic cloves.
- {Take 1 of red onions.
- {Prepare 3 of carrots.
- {Make ready 2 of spring onions.
- {Prepare 200 gr of cabbage.
- {Get 2 of eggs (optional).
- {Make ready 1 tsp of salt.
- {Get 1 tsp of pepper.
- {Get 2 tbsp of cooking oil.
- {Get of Hot water to soak rice noodle.
Instructions to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
- Soak rice noodle with hot water for 3-5 mins, drain the water, put aside..
- Grate carrots, chop spring onions, and cabbage, put aside..
- Mash red onion and garlic, pit it aside..
- Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out..
- Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together..
- Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well..
- Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire..
- Enjoy while hot :D.
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