How to Prepare Homemade Pineapple Ice-cream Poke Cake
Pineapple Ice-cream Poke Cake.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, pineapple ice-cream poke cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Ice-cream Poke Cake is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Pineapple Ice-cream Poke Cake is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple ice-cream poke cake using 23 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Ice-cream Poke Cake:
- {Prepare of For cream mixture :.
- {Take 500 gm of Whiping cream.
- {Prepare 1/2 tin of condensed milk.
- {Prepare 1 tsp of pineapple essence.
- {Prepare 1/2 tsp of yellow colour.
- {Take 1 tin of pineapple with juice.
- {Make ready of For Chocolate cake :.
- {Get 2 of eggs.
- {Get 1 cup of caster sugar.
- {Get 1 cup of flour.
- {Get 4 tbsp of coco powder.
- {Make ready 2 tbsp of melted chocolate.
- {Prepare 1 pinch of Salt.
- {Take 1 tsp of baking powder.
- {Get 1/4 tsp of soda.
- {Prepare 1 tsp of vanilla essence.
- {Make ready 1/4 cup of milk.
- {Make ready 1/2 cup of ghee.
- {Make ready 1/4 cup of hot water.
- {Get of For Chocolate ganache :.
- {Make ready 200 gm of cooking chocolate.
- {Get 1 tbsp of butter.
- {Get 4 tbsp of cream.
Instructions to make Pineapple Ice-cream Poke Cake:
- First we make cake..
- Sieve the flour and coco powder..
- Now add salt, baking powder,baking soda and mix dry ingredients and set a side..
- In a bowl add eggs and caster sugar and beat well..
- Now add melted chocolate, vanilla essence and again beat for 1 min..
- Now add ghee, water, milk and again beat well..
- Now add dry mixture and fold the cake better..
- Grease your tray with oil and dust off the flour..
- Now add your mixture in tray and bake..
- I bake my cake in microwave but you can bake in oven too..
- This is ready in 8 to 9 mins in microwave..
- Now take off the cake and let it cool completely..
- Now on the other side melt chocolate in double boiler with butter and cream..
- Chocolate ganache is ready..
- Take a bowl add ice cubes and put another bowl add whip cream and beat until stiff peaks form. (ice cubes rakhne ae cream jaldi whip hot hi).
- Now add condensed milk, yellow food colour, pineapple essence, pineapple chunks(add their sweet water too)..
- Fold it well..
- When cake cools completely poke the cake with the spoon..
- Add chocolate ganache over Cake..
- Now your pineapple whip cream and spread evenly..
- Freeze it for 4 to 6 hours and serve chilled..
So that's going to wrap this up with this exceptional food pineapple ice-cream poke cake recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!