Simple Way to Make Any-night-of-the-week Tex's V.I.P. Hot Dog 🐷🍞

Tex's V.I.P. Hot Dog 🐷🍞.

Tex's V.I.P. Hot Dog 🐷🍞

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, tex's v.i.p. hot dog 🐷🍞. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Tex's V.I.P. Hot Dog 🐷🍞 is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Tex's V.I.P. Hot Dog 🐷🍞 is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook tex's v.i.p. hot dog 🐷🍞 using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tex's V.I.P. Hot Dog 🐷🍞:

  1. {Prepare 1 of frankfurter.
  2. {Prepare 1 of brioche roll.
  3. {Prepare 1 portion of sauerkraut (see recipe in my profile).
  4. {Take 1 portion of pickled red onions (see recipe in my profile).
  5. {Take as needed of dijon or English mustard.

Instructions to make Tex's V.I.P. Hot Dog 🐷🍞:

  1. Slice the roll lengthways along the top.
  2. Pop the frankfurter in to simmering water and cook for 3-4 minutes. Rinse your sauerkraut.
  3. Keeping the sauerkraut and the red onions separate, wrap in a packet made from foil.
  4. .
  5. .
  6. .
  7. Brush the frankfurter with mustard and finish cooking in the skillet on a medium-low heat for 3-4 minutes, with the foil packet, turning occasionally.
  8. Put the 'kraut on the bun first, then the dog, add the onions, and drizzle with your sauce of choice.
  9. .
  10. .
  11. Serve and devour....

So that's going to wrap it up with this exceptional food tex's v.i.p. hot dog 🐷🍞 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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