Recipe of Award-winning Carrot chapatis

Carrot chapatis.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, carrot chapatis. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Carrot chapatis is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Carrot chapatis is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook carrot chapatis using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Carrot chapatis:

1. {Take 1 1/2 cups of hot water.
2. {Prepare 2 of grated carrots.
3. {Make ready 2 teaspoon of salt.
4. {Get 2 cups of flour (approximately might need more).
5. {Make ready 1 cup of cooking oil.

Instructions to make Carrot chapatis:

1. Put the hot water in a large bowl and mix in the salt and carrots..
2. Slowly add in the flour as you carefully combine the ingredients..
3. Once it’s sticky, start mixing with your hands adding in a little flour.
4. Add in 2 tablespoon of cooking oil and continue to knead the dough.
5. Keep kneading as you add in the flour until it’s not sticking to your hands.
6. Let the dough to rest for at least half an hour. When the dough is cool, apply some margarine onto your palms and apply it onto the ball of dough.
7. Clean your work surface, dust it with some flour and cut out small balls from it..
8. Roll each ball apply oil and roll it up into a strip and a ball again. Do this for all of the remaining balls.
9. Now roll out the ball dough into a circle and fry on a hot pan as you add a little oil till brown on both sides. Repeat this for all of the dough and serve your chapatis with a stew of your choice.

So that's going to wrap this up with this exceptional food carrot chapatis recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!